Company

Leadership biographies

Peter C. Erickson*

Senior Vice President, Innovation, Technology and Quality

As senior vice president of Innovation, Technology and Quality, Peter Erickson is responsible for the invention and commercialization of new food products and technologies by providing increasingly higher levels of health, taste and convenience.

Education University of Massachusetts, B.S and M.S. Boards University of Massachusetts food science external advisory board YourEncore Prosperity Worldwide

Erickson's responsibility for the General Mills Quality organization is focused on delivering brands that consumers can trust and value through the company's global leadership in consumer and product safety, in addition to product quality, regulatory and technical excellence.

Erickson has been employed by General Mills for the past 20 years.

Before joining the company, he worked in product development as a senior food scientist at General Foods Corporation in White Plains, N.Y.

* member of senior leadership team

 

Kendall J. Powell
Chairman of the Board, Chief Executive Officer

Mark W. Addicks
Senior Vice President; Chief Marketing Officer

Richard L. Best
Senior Vice President, Global Business Solutions

Y. Marc Belton
Executive Vice President, Global Strategy, Growth and Marketing Innovation

Peter J. Capell
Senior Vice President, Wholesome Snacks

Gary Chu
Senior Vice President; President, Greater China

Juliana L. Chugg
Senior Vice President; President, Meals

John Church
Senior Vice President, Supply Chain

Michael L. Davis
Senior Vice President, Global Human Resources

David E. Dudick Sr.
Senior Vice President; President, U.S. Channels Sales

Peter Erickson
Senior Vice President, Innovation, Technology and Quality

Ian R. Friendly
Executive Vice President; Chief Operating Officer, U.S. Retail

Jeffrey L. Harmening
Senior Vice President; President, Big G cereals

David P. Homer
Senior Vice President; President, General Mills Canada

Jerry Lynch
Vice President, Chief Sustainability Officer

John T. Machuzick
Senior Vice President; President, Bakeries & Foodservice

Luis Gabriel Merizalde
Vice President; President, Europe, Middle East and Africa

Michele S. Meyer
Vice President; President, Small Planet Foods

Donal L. Mulligan
Executive Vice President; Chief Financial Officer

James H. Murphy
Senior Vice President; Global Strategy and Growth

Kimberly A. Nelson
Senior Vice President, External Relations; President, General Mills Foundation

Jonathon J. Nudi
Vice President; President, Snacks Unlimited

Rebecca L. O'Grady
Vice President; President, Yoplait

Shawn P. O'Grady
Senior Vice President; President Consumer Foods Sales

Christopher D. O'Leary
Executive Vice President; Chief Operating Officer, International

Roderick A. Palmore
Executive Vice President; General Counsel; Chief Compliance and Risk Management Officer, and Secretary

Ann W.H. Simonds
Senior Vice President; President, Pillsbury USA

Christi L. Strauss
Senior Vice President; Chief Executive Officer, Cereal Partners Worldwide

Anton Vincent
Vice President; President, Baking Products

Sean N. Walker
Vice President; President, Latin America and South Africa

Keith A. Woodward
Senior Vice President; Financial Operations

Jerry Young
Vice President, Controller

Mike Zechmeister
Vice President, Treasurer